Description:
Silymarin/Milk Thistle capsules is a natural herb with antioxidant and anti-inflammatory properties. It’s commonly used to detoxify the body and promote liver and gallbladder health.
 
This product contains NO yeast, wheat, gluten, soy protein, milk/dairy, corn, sodium, sugar, starch, artificial coloring, preservatives or flavoring.
 
Milk thistle, a common herb native to the Mediterranean, has been widely used for its nutritional support of liver function for over 2,000 years. Seeds of the dried milk thistle flower are rich in silymarin, a bioflavonoid complex of three flavonolignins: silybin, silydianin, and silychristin. Silymarin is responsible for milk thistle’s powerful protective and regenerative activities in the liver. The liver is the body’s detoxifying organ, disabling toxins such as ethanol, environmental poisons, pesticides, and certain pharmaceuticals. In addition to its detoxification properties, the liver plays an essential role in protein, carbohydrate, and lipid metabolism, cholesterol synthesis, bile secretion, and storage of fat-soluble vitamins. When damaged or diseased, the liver’s ability to eliminate toxins and perform its numerous other functions may be severely impaired. Silymarin has been shown to support and enhance normal, healthy liver function through three primary actions. By binding to the outer cell membrane, silymarin prevents harmful toxins from entering the cell.
 
Supplement Facts:
Amount Per Serving
Serving Size 1 Capsule • Servings Per Container 90
 
Each serving contains:
Milk Thistle Extract (seed) (Silybum marianum)150 mg
(Standardized to contain 80% Silymarin)
 
Other ingredients: Cellulose, gelatin (capsule) and vegetable stearate.
 
Suggested Usage: 1 daily